Recipe: Tasty Chicken broast with vegetable rice

Chicken broast with vegetable rice. Urdu cooking recipe of Chicken Breast With Vegetables Rice, learn easy method to make it, This recipe has all the ingredients of it, with easy step by step instructions and methods to make it and cook it. Crispy Chicken Broast allows you to taste the crisp of spicy chicken. Treat your family and friends from yummy Chicken Broast.

Serve with vegetable rice for a baked chicken dish your family is sure to love. Try this twist on the classic chicken and rice recipe. Spinach, basil and cheese make each bite of this stuffed chicken breast full of flavor. You can have Chicken broast with vegetable rice using 12 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Chicken broast with vegetable rice

1. Prepare of vegetable fried rice.
2. You need 2 cups of basmati rice or long grain rice, rinsed (or 4 cups leftover cooked rice).
3. Prepare 2 tbsp of oil (sesame oil preferred).
4. It's 3 of garlic cloves, chopped.
5. It's 4 cups of vegetables (spring onion, capsicum and green peas).
6. You need 1 tbsp of soy sauce.
7. You need 1 of Chicken cubs.
8. You need 2 tsp of white vinegar.
9. You need 1/4 tsp of ground black pepper.
10. It's to taste of Salt.
11. You need of Chopped spring onions (or scallions), to garnish.
12. It's of Hot chilli sauce for garnish.

This One Pot Chicken and Rice recipe is an easy-to-make, delicious and family-friendly meal. I make it with simple pantry items and any available vegetables. grated Parmesan cheese, chicken breasts, ranch dressing, mayonnaise. Here are our favorite recipes using boneless chicken breasts, chicken cutlets, or chicken tenders. Baked and skillet chicken, casseroles, and more.

Chicken broast with vegetable rice instructions

1. Soak basmati rice in water for 20 minutes. Drain.and cooked rice in boiling water for 6-10 minutes. Drain. Set aside..
2. Mean while heat oil in a wok or large frying pan over high heat. Add garlic and sauté for 1 minute or until aromatic. Add chicken cubs,vegetables..
3. Stir fry for 3-4 minutes or until tender. Stir in cooked rice. Add soy sauce, white vinegar and ground black pepper. Stir fry for 3 minutes..
4. Garnish with chopped spring onions and hot chilli sauce. Now vegetable fried rice ready..

Serve this chicken dish with hot pasta or rice, along with a green salad or side vegetable. Remove chicken breasts from water and set aside. In a bowl, combine rice, chicken broth, mixed vegetables, garlic powder, minced onion, and cream soup. Pour mixture into prepared casserole, top with chicken breasts, and sprinkle with cheddar cheese. Chicken Breast with Rice and vegetables. top view. isolated on white.

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