Recipe: Tasty Chicken fajitas

Chicken fajitas. So easy to make, and so quick. The method involves quickly searing the meat on a griddle or grill, and then slicing and serving with quickly seared peppers and onions. The chicken fajita marinade in these popular wraps is mouthwatering.

Whenever I see rainbow coloured capsicum on sale at the stores, I immediately think of Fajitas. I know, I know, full points for (un)originality. Chicken Fajitas are the perfect anytime dinner you need. You can cook Chicken fajitas using 8 ingredients and 4 steps. Here is how you cook that.

Ingredients of Chicken fajitas

1. Prepare 1/2 of onion.
2. It's 1/2 of red pepper.
3. It's 1/2 of lemon.
4. Prepare 1/2 of leftover rotisserie chicken.
5. Prepare 1/4 tsp of Cajun seasoning.
6. Prepare 1/4 tsp of Mesquite seasoning.
7. It's 1 tbsp of butter.
8. You need 6 of Tortillas.

We can thank the cuisine of Tex-Mex for the classic fajita. Originally, the term referred to a grilled strip of meat served in a tortilla. Chicken fajitas are so easy to make, and their seasoning is amazing. Simply pan-fry peppers and onions, then These are the ingredients you'll need to make these tasty chicken fajitas (the exact.

Chicken fajitas instructions

1. Slice vegetables and add all but the lemon and chicken.
2. saute the veggies until cooked to desired doneness.
3. Add chicken and squeeze the lemon juice into the pan and cook until hot.
4. Place in tortilla add toppings and enjoy.

These Chicken Fajitas are an easy dinner with tender chicken breasts, bell peppers and sweet onions tossed in homemade seasonings and piled high on tortillas! Serve with your favorite toppings like sour. Spicy chicken fajitas with guacamole are a great family favorite for weeknight dinners; perfect for outdoor dining in the summer! Chicken fajitas are an easy and flavorful weeknight meal. A classic Mexican recipe, juicy chicken is seasoned, seared and cooked to perfection.

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