Recipe: Tasty Fried rice with leftover rice

Fried rice with leftover rice. This quick and easy fried rice recipe transforms leftover rice into a complete meal with the addition of vegetables, scrambled eggs, and soy sauce. Any leftover rice that you use for this recipe should be refrigerated within a couple of hours of cooking it. Additionally, as long as the fried rice is cooked at.

Fried rice with leftover rice Then add cooked leftover rice, chopped green chili, white pepper and lemon juice one by one. leftover rice leftover_rice fried_rice egg_fried_rice leftover_rice_recipes fried_rice_recipe. Fried rice can be an easy and delicious meal that can be made from leftover rice, but not everyone knows how to make it. This recipe is a basic outline of how to make a really easy version. You can cook Fried rice with leftover rice using 12 ingredients and 8 steps. Here is how you cook that.

Ingredients of Fried rice with leftover rice

  1. It's of Left over rice.
  2. Prepare of Little amount off carrot.
  3. Prepare of Little amount of spring onion.
  4. It's 3 Tbs of boiled and shreded chicken.
  5. It's 1 Tbs of chilli sauce.
  6. It's 1 Tbs of garlic sauce.
  7. Prepare Half of Tbs soya sauce.
  8. It's 1 Tsp of salt.
  9. Prepare Half of Tsp Red chilli powder.
  10. It's Half of Tbs black pepper.
  11. You need 1 Tbs of oil.
  12. It's 2 Tbs of water.

Fried rice is one of my favorite ways to use up leftovers; it's a great way to give new life to leftover rice, leftover meat, or leftover veggies, or to cook up an easy meal on your next "use up what you have in the fridge" day. Think ahead and meal prep a little: I sometimes just make up a big pot of rice. Fried rice can be a quick and satisfying meal, especially for those who love anything rice. Indeed, if you only equate fried rice with the soy sauce One rule you will always hear about making fried rice is to use leftover rice.

Fried rice with leftover rice instructions

  1. Sab se pehly Bismillah prhlen or hand wash krlen InShaAllah barkat b hogi or lazzat b..
  2. Mere rice 6 days purany hain or yeh kch zyada hi dhaye hoe pak gye thei islye fried rice ki shakal bilkul b mazy ki nahi but it tastes so good.Agr mere rice bht zyada purany na hoty to mai is mai egg b add krti or capsicum b. Ap chye to or b veggies add krlen like gobi,shimla mirch or matar. Cheezo ko zaaya krny se behtar hai inko use Mai lelen..
  3. Pan mai oil garam kren us mai 3 mins carrot ko fry kren or spring onions add krden.
  4. 2 mins baad is Mai shrded chicken add kren achy se mix kren or namak or red chilli powder daalden.(mere pas boil chicken har wqt mojood hoti hai or sb k pas honi chye achnak bht helpful hoti hai).
  5. Ab chilli sauce,soya sauce or garlic sauce add kren or.
  6. Black pepper add kr k achy se mix krlen or 2 Tbs pani daal k b mix krlen.
  7. 5 mins pakany k baad is k andar left over rice daalden. Rice ko achy se mix krny k baad is ko 5-7 mins dhak k pakny den..
  8. Fried rice ready hain๐Ÿ˜Š.

I usually make this fried rice when I have a visitor and you can serve this cold during summer time with salad when you are having your barbecue. Leftover rice means recipes like chicken soup, rice casserole, rice soup, and chicken and rice dishes with a fried egg, sour cream, maybe rotisserie chicken. A small one, I'll grant you, but one that weighs on me nonetheless. It's great on its own or as a side! Even though fried rice is often made as a side dish to Chinese main entrees like Orange Beef or Kung Pao Chicken, often times I'll make a big bowl of fried.

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