Recipe: Delicious Sweet And Sour Chicken Fried Rice

Sweet And Sour Chicken Fried Rice. Skip the take-out and make this Sweet & Sour Chicken Fried Rice instead. Thank you to Minute® Rice for inspiring this recipe and sponsoring this post. Recipe and opinions are my own.

Finish with salt and pepper, but remember not too much salt as the soy sauce will season the dish. Sweet and sour chicken is one of the most popular Chinese recipes. Chinese sweet and sour is a cooking style that is easy, delicious and The dish comes complete with crispy fried chicken cubes with mouthwatering sweet and sour sauce. You can cook Sweet And Sour Chicken Fried Rice using 15 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Sweet And Sour Chicken Fried Rice

1. It's 2 cup of cooked rice.
2. You need 1 cup of leftover cooked shreded chicken.
3. It's 1 of dice onion.
4. It's 1 tbsp of oil.
5. Prepare 1 tbsp of light soy sauce.
6. You need 1/2 tsp of sugar.
7. It's of sweet and sour chili sauce.
8. Prepare 2 tbsp of ketchup.
9. You need 2 tbsp of chili ketchup.
10. Prepare 1 tbsp of vineger.
11. You need 1 tsp of chili powder.
12. You need 3 1/4 tbsp of water.
13. You need of garnish.
14. You need 1 bunch of red and yellow cherry tomato.
15. It's 1 bunch of spring onions.

It goes well with steamed rice, fried rice or chow mein. Stir in pineapple chunks and check seasoning. Push to one side of pan and add eggs to empty side. Absolutely the best sweet and sour chicken recipe I've ever tried.

Sweet And Sour Chicken Fried Rice instructions

1. in pan bring sauce to a boil then set aside.
2. in pan brown onion with oil then add cooked chicken and rice fry for for 1minute then add sauce.
3. mix well for another minute till rice is almost dry then off heat and top garnish.

My husband and I thought it was delicious. One comment about the directions: the Next time I will double the sauce batch though. There wasn't enough for the amount of chicken pieces, for our tastes. Served this over white rice with. When the chicken is cooked, place onto kitchen paper to dry.

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