Recipe: Yummy My Sweet Srirachi Chicken
My Sweet Srirachi Chicken.
You can have My Sweet Srirachi Chicken using 11 ingredients and 10 steps. Here is how you cook that.
Ingredients of My Sweet Srirachi Chicken
- You need 2 of Chicken Breasts cut into large chunks.
- It's 2 of tsps sesame oil.
- You need 6 of Asparagus cut into 1 inch length.
- Prepare 1 of small Shallot chopped.
- It's 1 Cup of Green Beans.
- You need of Marinade.
- It's of Marinade.
- It's 1 tbls of Dark Soy sauce.
- It's 2 tbls of light Soy sauce.
- You need 2 tsp of Srirachi sauce.
- It's to taste of Salt & Pepper.
My Sweet Srirachi Chicken step by step
- Cut the breasts of chicken.
- Add the marinade to an ovenproof dish your going to cook in.
- Mix.
- Add the chicken add salt and pepper. Marinade for 1 hour.
- Chop the Asparagus and spring onions also Shallots.
- Add the sesame oil to the pan and fry both sides of the chicken pieces enough to colour them.
- Add chicken pieces and shallots and asparagus keep the sauce that's left set aside and the spring onions they are for the dressing at the end..
- Fry these for 10 minutes so as the chicken is near cooked.
- Should be just a little left, pour that over when adding the chicken to the oven.
- Add the chicken mix back to the marinade cover and add to a preheated oven 170C for 20 minutes.
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