How to Make Perfect Sweet Potato Ravioli with Cherry Tomatoes, Goat Cheese and Arugula

Sweet Potato Ravioli with Cherry Tomatoes, Goat Cheese and Arugula. Lay them on the baking sheet in a single layer. Add a layer of sweet potato rounds to one of the slices, overlapping them slightly. Drizzle a little honey over the sweet potatoes.

All Reviews for Ravioli with Cherry Tomatoes and Cheese. We used meat ravioli and cheese ravioli and it worked well with both. This is a very versatile recipe. You can have Sweet Potato Ravioli with Cherry Tomatoes, Goat Cheese and Arugula using 10 ingredients and 5 steps. Here is how you cook it.

Ingredients of Sweet Potato Ravioli with Cherry Tomatoes, Goat Cheese and Arugula

1. You need of butter.
2. Prepare of sweet potato (cut in 1cm cubes).
3. It's of garlic (minced).
4. You need of lemon (for zest & juice).
5. Prepare of cherry tomatoes (quartered).
6. It's of ravioli.
7. You need of salt, pepper, herbs of choice.
8. Prepare of olive oil.
9. Prepare of goat cheese (cut in small pieces).
10. You need of arugula.

We are looking forward to using the cherry tomato and cheese mixture with many other dinners and salads. Pizza with Arugula, Goat Cheese and Cherry Tomatoes, Goat Cheese Cherry Tomatoes, Broiled… place cherry tomatoes and goat cheese evenly over eggs. Be sure to add the cherry tomatoes. milk, meat, potatoes, macaroni, bread, cheese, and all things comforting are embraced. Arugula and goat cheese ravioli recipe, with a tomato butter and pancetta sauce.

Sweet Potato Ravioli with Cherry Tomatoes, Goat Cheese and Arugula instructions

1. Warm 2 tbsps of butter in a big pan. Add the sweet potato and a pinch of salt, pepper & some herbs. Cook for 5-6 minutes on medium heat until the potatoes start to turn golden..
2. Add a clove of garlic (minced) and zest of half a lemon. Cook for another minute..
3. Add 2 more tablespoons of butter, and the cherry tomatoes, then squeeze the juice from the lemon half. Cook for another minute on low fire..
4. In the meantime, cook the ravioli according to package instructions. Once cooked, drain the ravioli and add them to the pan with potatoes and cherry tomatoes, adding a tablespoon of olive oil. Mix gently..
5. Place a portion of the ravioli on a plate, sprinkle the goat cheese and arugula on top. Serve immediately..

A great way to use up lots of arugula and a dish worthy of company. Toss the drained potatoes with the tomatoes, olive, arugula, garlic, olive oil and lemon juice. Transfer to a baking dish, season with salt and pepper and For a long time sweet potatoes were seen as something exotic. However, this era seems to have ended. Nowadays you can find sweet potatoes in.

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