Recipe: Perfect Macaroni cheese with a twist

Macaroni cheese with a twist. Things might get pretty simple sometimes but sometimes that's just what a person needs. I hope you like my recipe for. Created with Wondershare Filmora Macaroni and Cheese with a Twist.

In this episode she makes a version of the old. RELATED: Fried Mac & Cheese Pie. A creamy treat of macaroni and cheese, baked to gooey perfection with a hint of Tex-Mex flavour - this baked pasta casserole is what we call a weeknight winner! You can cook Macaroni cheese with a twist using 18 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Macaroni cheese with a twist

1. It's 500 g of pasta.
2. Prepare 1/2 tsp of salt.
3. You need 1 tbsp of olive oil.
4. Prepare of Cheese sauce.
5. You need 1 tbsp of butter.
6. Prepare 50 g of plain flour.
7. It's 750 ml of whole milk.
8. It's 1/2 tsp of salt.
9. You need of Cracked black pepper.
10. You need 1 tsp of Dijon mustard.
11. It's 250 g of grated cheddar.
12. It's of Chorizo crumb.
13. It's 100 g of chorizo.
14. Prepare 1 tbsp of olive oil.
15. You need of Thyme.
16. Prepare 1 tbsp of honey.
17. Prepare 1 slice of bread.
18. Prepare 250 g of grated cheddar.

Serve with a crisp mixed green salad tossed with your favourite Kraft Dressing. This healthy kids Thermomix recipe is so incredibly easy to make and makes A LOT. I like to make this for dinner and then freeze any leftovers in portions for easy kids dinners. Cook the Macaroni as per package instructions for al dente with a little salt.

Macaroni cheese with a twist step by step

1. Boil water with oil and salt. Cook the pasta to al dente. Strain..
2. Prepare the cheese sauce. Melt butter, add flour to create a roux. Reduce the heat and gradually add milk until the sauce is smooth. Season with salt and pepper and gradually cook the sauce. Once the sauce is bubbling add the mustard and the cheese..
3. Add the sauce to the pasta and pour into a baking dish..
4. Create the chorizo crumb. Slice the chorizo into small cubes. Fry the chorizo in olive oil until crispy. Take off the heat and add the honey and thyme. Crumb the bread in a food processor. Add to the chorizo whilst it’s hot. The oil will be absorbed by the crumbs. Let the crumbs cool down..
5. Pour the grated cheese over the pasta..
6. Sprinkle the crumb mixture over the cheese. Bake the pasta for 15 minutes until the cheese has melted and the crumb becomes crispy..

A creamy treat of macaroni and cheese, baked to gooey perfection with a hint of Tex-Mex flavour - this baked pasta casserole is what we call a weeknight winner! Serve with a crisp mixed green salad tossed with your favourite Kraft Dressing. Macaroni & cheese with a twist. Things might get pretty simple sometimes but sometimes that's just what a person needs. I hope you like my recipe for Macaroni & cheese with a twist.

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