Recipe: Perfect Veg Manchurian

Veg Manchurian. Veg manchurian recipe dry & gravy - Learn how to make manchurian at home. If making gravy veg manchurian, do use bread crumbs to keep the balls crisp for longer. Veg Manchurian Recipe is a tasty Indo Chinese starter dish of fried veg balls in a spicy, sweet and tangy sauce.

Veg Manchurian is a widely popular Indo-Chinese dish across India. This dish is made of deep fried mixed vegetable dumplings tossed in Chinese sauces..veg manchurian gravy vegetable manchurian gravy with detailed photo and video recipe. a popular and tasty indo chinese gravy based appetiser recipe made with deep-fried vegetable balls. You can cook Veg Manchurian using 20 ingredients and 6 steps. Here is how you cook it.

Ingredients of Veg Manchurian

1. Prepare of For Manchurian balls.
2. You need 1 of grated cabbage.
3. You need 2-3 of grated carrot.
4. It's 3 of tspn cornflour.
5. You need 3 of tspn all purpose flour.
6. You need 1 of tspn black pepper powder.
7. You need of Salt as per taste.
8. You need of Oil for frying.
9. You need of For gravy:.
10. You need 1 tbspn of chopped garlic.
11. It's 2 of tspn oil.
12. Prepare 3-4 of chopped green chillies.
13. It's 1 of middium sized chopped onion.
14. It's 1 tbspn of tamato ketchup.
15. It's 1 tbspn of soya sauce.
16. Prepare 1 of tspn chilly sauce.
17. You need 2 cup of water.
18. It's 1 of tspn cornflour.
19. Prepare of Salt as per taste.
20. You need 1 tbspn of chopped green onions.

Veg manchurian recipe - This is the popular indo-chinese recipe that is available in every restaurant that served Indian-chinese cuisine. Veg-manchurian Recipe, Vegetable Manchurian recipe, How To Make Veg-manchurian Recipe. Veg Manchurian, a mix vegetable dumpling fried and cooked in Indo Chinese style flavored sauce with a. Vegetable manchurian gravy is a delicious chinese vegetarian cabbage machurian.

Veg Manchurian step by step

1. Take a bowl mix grated cabbage and carrot and add salt, black pepper powder, cornflour and all purpose flour mix them well and make balls...
2. Take a pan heat oil for frying.. once heated drop the balls fry till golden brown and take them out in kitchen towel.. our Manchurian balls are read...
3. For gravy.. take a pan heat oil add garlic fry them for 20-25 sec add chopped green çhillies and then chopped onion cook them till transparent.. add all the sauces and than 1 and half cup water.. Now let it boil...
4. In the meanwhile take a small bowl combine cornflour with 2 tbspn water and mix well.. Once the gravy start boiling pour this mixture and let it boil again...
5. When it start becoming little thick add the Manchurian balls into the gravy and cook it for more 2-3 mints...
6. Now add the chopped green onions and cook again for 2 minutes and then switch off the flame.. Our yummy veg Manchurian is ready enjoy them with roti or fried rice...

Its deep fried veg balls in spicy gravy of cornflour will surely make your taste buds happiest one in the town. Add all the ingredients except salt and water, mix and sprinkle water little by little - the consistency must be like vada batter. Veg Manchurian Recipe with step by step instructions.the first thing that comes to mind when we have to order a Veg starter is Veg Manchurian.this super. Vegetable Manchurian is an easy to make Indian Chinese recipe. Many of you following my blog for sometime would know that I enjoy Indian Chinese food immensely.

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