Easiest Way to Cook Tasty Tender jackfruit sambar

Tender jackfruit sambar. Tender jackfruit cooked with dal and spices enhances the sambar, tastes so good very authentic Palakkadan Sambar. Try my version very delicious and easy to. Hi friends, Welcome to my channel.

Ingredients for Tender Jackfruit Curry Recipe. I wanted a slight chunky texture, so I have not. Have you ever seen this really gigantic green pokey vegetable called Jackfruit (aka Kathal) and Well, wonder no more. You can cook Tender jackfruit sambar using 11 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Tender jackfruit sambar

1. Prepare 1 bowl of chopped Tender jackfruit.
2. Prepare 2 cup of fresh grated coconut.
3. It's to taste of Salt.
4. It's 8 of Dry chilli.
5. Prepare 6 of Garlic clove.
6. Prepare 1/4 spoon of mustard seeds.
7. It's 1 spring of curry leaves.
8. It's 1 spoon of coconut oil.
9. It's 2 spoons of coriander seeds.
10. Prepare 1/2 tsp of jeera ( cumin)seeds.
11. It's 4 pinch of Turmeric powder.

Try this simple and delicious recipe for Jackfruit Sabzi and get acquainted. Jackfruit appam or Jackfruit sweet paniyaram is called Gaarige in Tulu. One of the traditional Mangalorean dishes during the monsoon season. This is a recipe sent to me by a reader friend Sahana.

Tender jackfruit sambar instructions

1. Take vessel add Tender jackfruit and water, and cooked it. Add salt to taste..
2. Take mixi jar add coconut, jeera, coriander seeds, turmeric powder,water and grind them..
3. Add grounded masala and nicely boil them..
4. Heat the thadka pan add Oil, mustard, garlic, bydagi chilli,curry leaves and fry it. Tempering ready. Add on sambar..

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