Easiest Way to Make Tasty Mini pizza

Mini pizza. Top each with pizza sauce, cheese, and your desired toppings. Serve a variety of mini pizzas with your favorite pizza toppings, such as cooked Italian sausage, pepperoni or simply cheese. These can be placed on a cookie sheet, frozen then placed in freezer bags until ready to bake.

Spray the muffin tin with cooking spray and put the dough in the bottom of each cup. Add a layer of mozzarella cheese on top of the dough. This helps keep the dough from getting soggy. You can cook Mini pizza using 8 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Mini pizza

1. Prepare 1 loaf of olive bread sliced in pieces.
2. It's of Any meat of your choice (I used left over roast chicken, shredded and mixed it with cherry tomato and spinach).
3. It's of Cheese of your choice(I used cheddar).
4. It's of Tomato base sauce 👇.
5. You need 3 of fresh tomatoes.
6. You need Pinch of salt and peeper.
7. Prepare 2 cloves of garlic.
8. You need 1 of red chilies.

Arrange zucchini in a single layer on a greased baking sheet. Sprinkle zucchini with salt and pepper; top with sauce, cheese and pepperoni. These Easy Mini Pizzas are made with wholesome Cache Valley Creamery Shredded Mozzarella & Provolone Cheese. The secret to this Easy Mini Pizza recipe is using small street taco flour tortillas as the pizza crust.

Mini pizza instructions

1. Blend fresh tomato with salt,pepper, garlic and chilli. To make a tomato based sauce..
2. Spread the tomato based sauce on the slice of bread.
3. Topped with roast chicken and vegetables.
4. Add cheese of your choice and bake in oven for 10 mins! Enjoy!!.

Top each round with pizza sauce, cheese and pepperoni. Top each biscuit with pizza sauce, cheese and veggie mixture. Top each biscuit with cheese, canned pineapple tidbits, diced green bell pepper and sliced Canadian bacon or ham. DELIVERY & CARRYOUT LOCATIONS ARE OPEN! Order pizza online from a store near you.

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