Recipe: Appetizing Fluffy Vegan Blueberry Pancakes

Fluffy Vegan Blueberry Pancakes. These fluffy, vegan blueberry pancakes are legitimately the best pancakes I've ever made. Clouds of vanilla pancake studded with wild blueberries? So something happened a couple weeks ago that I didn't really tell anyone but close friends and family until today.

They really are the best blueberry pancakes you will have! The BEST fluffy Vegan Blueberry Pancakes are so easy to make and absolutely delicious. Hearty, healthy, and free from dairy, oil, and eggs. You can have Fluffy Vegan Blueberry Pancakes using 8 ingredients and 4 steps. Here is how you cook that.

Ingredients of Fluffy Vegan Blueberry Pancakes

1. You need 1 1/2 Cups of Plain flour.
2. It's 1 1/2 Tablespoons of Baking Powder.
3. Prepare 3 Tablespoons of Sugar.
4. You need Pinch of Salt.
5. You need 2 Cups of Blueberries.
6. You need 1 1/2 Tablespoons of Vegetable Oil.
7. You need 1 1/2 Cups of Oat Milk.
8. You need of Vegan Butter Spread for Cooking.

This recipe is kid-approved and sure to be a family favorite. Saturday mornings are for pancakes and your reward for a long hard week. These fluffy, vegan blueberry pancakes are legitimately the best pancakes I've ever made. Clouds of vanilla pancake studded with wild blueberries?

Fluffy Vegan Blueberry Pancakes step by step

1. Mix wet ingredients..
2. Toss dry ingredients together with a fork..
3. Fold wet & dry ingredients together..
4. Cook on medium heat using vegan spread..

Vegan blueberry pancakes will become a staple in your kitchen for Sunday brunch! This recipe is simple, easy to make and goes perfectly topped with maple I know some people are concerned that vegan pancakes won't be light and fluffy without eggs, but trust me, these are ALL fluff! I don't think there is anything better than a stack of fluffy vegan blueberry pancakes for breakfast on weekends! Disclosure: This post may contain affiliate links. As an Amazon Associate I earn from qualifying purchases.

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