Easiest Way to Make Tasty Pepper steak and vegetable stir fry

Pepper steak and vegetable stir fry. This pepper steak stir fry is thinly sliced flank steak cooked with red and green bell peppers in a savory sauce. A quick and easy meal that tastes even better than take out! Tender steak strips stir fried with peppers and onions in the most delicious Asian style sauce.

Pepper steak and vegetable stir fry Follow Jeremy's recipe for succulent beef steak, crunchy vegetables and smoky Chinese flavour aplenty. Flank steak is cooked with peppers and onions in this Steak Stir Fry Recipe with Peppers. Add the steak back into the vegetables and cook for an additional minute. You can cook Pepper steak and vegetable stir fry using 17 ingredients and 7 steps. Here is how you cook it.

Ingredients of Pepper steak and vegetable stir fry

  1. It's of olive oil.
  2. It's 0,7 kg of Steak, cut into thin strips.
  3. You need 2 tsp of freshly ground black pepper.
  4. It's 1 of small onion, half slices.
  5. It's 2 cloves of garlic, crushed.
  6. It's 1 of thumb-sized ginger, finally chopped.
  7. It's 1 of green bell pepper, julienne cut.
  8. You need 1 of red bell pepper, julienne cut.
  9. It's 1 of carrot, julienne cut.
  10. Prepare 2 of baby morrows, julienne cut.
  11. It's of Sauce.
  12. You need 1 cup of water.
  13. It's 4 tbls of soy sauce.
  14. It's 1 tbls of sugar.
  15. You need 1 tsp of cornstarch.
  16. It's 2 tsp of freshly ground black pepper.
  17. You need 2 tbls of worcester sauce.

Stir the broth, cornstarch, soy sauce and black pepper in a medium bowl until the mixture is smooth. Add the pepper strips, onion and garlic and cook until the vegetables are tender-crisp Pepper Steak Stir-Fry. I eliminated the tomatoes in this recipe. I have had many compliments on this dish.

Pepper steak and vegetable stir fry step by step

  1. Pre heat plate, meduim to high..
  2. Mix together all the sauce ingredients and put one side..
  3. Toss the steak with pepper, until the pepper completely coats the beef..
  4. Add some oil to a pan. Place the beef in and fry until browned..
  5. Put all the veggies in and fry until tender crisp..
  6. Pour the sauce in, bring it to a boil and allow the sauce to thicken..
  7. Serve over a bed of rice, noodles or enjoy just like that..

Easy Chinese Pepper Steak will quickly become a family stir-fry favorite. It's a simple stir-fry style dish of onions, peppers, and steak cooked in a wok with a yummy garlic ginger sauce. This easy steak and pepper stir-fry is seared hot and fast, and tossed with a honey-soy sauce glaze. These two prep and ingredient shortcuts ensure you're sitting down to dinner as soon as possible. Stir broth mixture and add to vegetable mixture.

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