How to Make Appetizing Baked omelette with ham, Langres cheese and grilled asparagus

Baked omelette with ham, Langres cheese and grilled asparagus. Great recipe for Baked omelette with ham, Langres cheese and grilled asparagus. This is simple dish with quality ingredients that speaks for themselves. Who would think to do an omelette from the Bbq.

Baked omelette with ham, Langres cheese and grilled asparagus Knowing that the whole chicken with skin on is not the leanest I've done lighter version of dressing. See great recipes for Spicy Grilled Cheese Sandwich too! Spread chopped asparagus and grated cheese on top of the eggs. You can cook Baked omelette with ham, Langres cheese and grilled asparagus using 8 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Baked omelette with ham, Langres cheese and grilled asparagus

  1. It's 6 of eggs.
  2. Prepare 120 of prosciutto cotto ham or other good quality ham.
  3. You need 200 g of asparagus.
  4. You need 2 tbsp of olive oil.
  5. You need of Sea salt.
  6. Prepare 1 pinch of ground black pepper.
  7. It's 80 g of Langres cheese.
  8. It's of Rocket leaves for garnish.

Cook the omelet until the eggs are softly set. Gently run a rubber spatula around the edge of the omelet for the uncooked eggs to flow underneath so it cooks nicely. It will take about a minute. Didn't have bacon so diced up some deli ham.

Baked omelette with ham, Langres cheese and grilled asparagus instructions

  1. Prep the asparagus by trimming the tick ends of it. Use vegetable peeler to do it. In the mixing bowl whisk the eggs..
  2. Pre heat the Bbq to medium. Brush the asparagus with the olive oil and place it directly on the Bbq. Cook for about 3- 4 min from each side..
  3. At the same time place fhe pan on the Bbq. Drizzle with little bit of olive oil and let it to heat up. Pour half of the eggy mixture in and let it to cook from the bottom..
  4. When omelette is cooked half way from the bottom start adding sliced ham, grilled asparagus and some sliced cheese. Close the lid to cook the omelette from the top. It should take couple of minutes..
  5. Helping yourself with the the fish slice slide the omelette from the pan directly to the plate. Decorate with some rocket leaves. Sprinkle with little bit of sea salt (optional) and freshly ground pepper..

Sauted ham onions asparagus Roma tomatoes white mushrooms. While cooking grilled a slice of garlic toast. Placed some spinach leaves and a little more shredded cheddar on toast put finished omlet on toast for an open faced om-which. Simply Steamed Asparagus "This recipe helped me fall in love with asparagus. This crustless pie is perfect for brunch or as a light supper.

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