How to Cook Appetizing Vegan Christmas Canapes #festivefood1

Vegan Christmas Canapes #festivefood1.

You can have Vegan Christmas Canapes #festivefood1 using 15 ingredients and 8 steps. Here is how you cook it.

Ingredients of Vegan Christmas Canapes #festivefood1

1. You need 1 can of boiled chick peas.
2. You need 1/2 cup of green peas.
3. Prepare 1/2 cup of butternut squash.
4. Prepare 1/2 cup of spinach.
5. Prepare 2 of medium size potatoes.
6. Prepare 1/4 tsp of turmeric powder.
7. It's 1/4 tsp of chilli powder.
8. You need 1/4 tsp of garam Masala powder.
9. Prepare 1 tbsp of tomato paste.
10. Prepare 1/4 tsp of panch phoron.
11. You need 2 tbsp of olive oil.
12. It's to taste of Salt.
13. It's 1/2 cup of fresh coriander.
14. It's 1/4 tsp of ginger and garlic paste.
15. It's 1 of bay leaf.

Vegan Christmas Canapes #festivefood1 step by step

1. Cut the butternut squash into small pieces..
2. In a saucepan add oil, bay leaf, onion and panch phoron. Fry them for few minutes. Then add ginger and garlic paste. Add some water..
3. Then mix all the spices and fry them..
4. Add all the vegetables except spinach. Cook them for 10mins. Then add spinach..
5. .
6. Boil the potatoes separately. Then mash them. Add 1/4 cup of fried onion and salt. Green chillies are optional. I have used here 1 green chilli..
7. Once they are cooked turn off the gas. Then add the mash potato with them. I have made them in ball shapes. Then fry them either bread crumbs or flour. I have used here flour..
8. I have decorated here with cranberry sauce and dairy free cheese.Hope everyone will like it...😊.

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