Recipe: Tasty Persian pan fired kebab with aubergine sauce کباب تابه ای با سس بادمجان

Persian pan fired kebab with aubergine sauce کباب تابه ای با سس بادمجان. You don't need fire to make this delicious Kebab but yet you will love the juicy taste of it served with Ashpazi ba Sana آشپزی با سنا آشپزی با سنا کباب تابه ای. طرز تهیه کباب تابه ای خان عمو،خوشمزه ومتفاوت باآشپزخانه فریبا How to make persian pan kebab - Продолжительность. In Iran, kebabs are served either with rice or with bread. Enjoy :)طرز تهیه کباب تابه ای با نارگل.نوش جونتون Let's make Persian Pan Kebab with Nargol.

Let's make Persian Pan Kebab with Nargol. طرز تهیه کباب تابه ای کباب تابه ای یکی از کباب های خوشمزه و خانگی ایرانی است که طرفداران بسیار زیادی دارد. محبوبیت این کباب خانگی به قدری زیاد است که برخی رستوران ها آنرا در منوی غذایی خود. کباب تابه ای مادربزرگ،لذیذ وخوشمزه با طعمی استثنائی،ساده وآسان. غذائی خوشمزه با بادمجان درکمترازده دقیقه،فوق العاده دلچسب وآسان باآشپزخانه فریبا Eggplant Dish. دوشنبه : کباب تابه ای سه شنبه: چلو خورشت قیمه چهارشنبه: زرشک پلو با مرغ پنج شنبه: دیزی جمعه: سبزی پلو با ماهی شنبه : آش رشته چلوکباب MONDAY: lamb mincs kebab(fried)& rice TUESDAY: lamb stew & rice WEDNESDAY: Zereshk polo - chicken thighs with saffron rice with. یک وعده غذایی بی نظیر با بادمجان ; طرز تهیه "قیمه بادمجان". خورشت بامیه ؛ طرز تهیه کامل طرز تهیه "لوبیا پلو" فوق العاده خوشمزه با ترفند خاص سرآشپز. سبک خاص درست کردن طرز تهیه "کباب تابه ای" خوشمزه و خانگی. طرز تهیه کامل "ته چین مرغ" خوشمزه و پرطرفدار. Kabab Tabei is a Persian pan kebab with grilled tomatoes and peppers. Try our easy layered Persian aubergine bake with crumbled feta. You can have Persian pan fired kebab with aubergine sauce کباب تابه ای با سس بادمجان using 15 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Persian pan fired kebab with aubergine sauce کباب تابه ای با سس بادمجان

1. You need 200 g of ground beef.
2. Prepare 2 of medium onions, finely diced.
3. Prepare 4 of medium tomatoes, diced.
4. Prepare 1 of bell pepper, cut into strips.
5. It's 1 Tsp of turmeric.
6. It's to taste of Salt- chili powder.
7. It's 1 of baguette bread.
8. You need of Oil or butter.
9. Prepare of Ingredients for sauce.
10. It's 1 of eggplant, peeled and cut into half.
11. You need 2 clove of garlic, grated.
12. You need 5 Tbsp of plain yogurt.
13. You need 1 Tbsp of olive oil.
14. Prepare to taste of Salt.
15. Prepare 1/2 of lime or lemon juice.

This vegetarian recipe is a simple and comforting one-pot to make in the winter months. A great Persian dish of soft roasted aubergine in tomato and garlic sauce, with eggs cooked into it Meanwhile put a good drizzle of oil in a large frying pan over a medium heat and slowly cook the Make lots of little holes in the aubergine mixture and pour the beaten eggs straight into the pan, but. همکاری با ما. موافقت نامه کاربری. حریم شخصی.

Persian pan fired kebab with aubergine sauce کباب تابه ای با سس بادمجان instructions

1. Ingredients.
2. Heat the oil in a frying pan. Sauté the diced onions for 5 minutes. Add bell peppers and all spices. Let to fry for few minutes..
3. Add ground beef, stir gently. Once the meat is browned..
4. Add diced tomatoes and allow cooking just for 2-3 minutes. (no need to cook for long time).Taste and season if needed. Set aside..
5. Peel of aubergine. Cut into half. Grill in the oven or on the stove and grill until rich brown. Cut it into small pieces. In a bowl with lemon juice and grated garlic, add chopped eggplant, olive oil and salt..
6. Using a blender and make it puree and smooth. This sauce has a Smokey flavour and give wonderful taste to the kebab..
7. Spread aubergine sauce all over the bread. Flatten a rich portion of kebab top of the sauce and serve it with fresh herbs such as: mint leaves, chives, radish, spring onions..
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