How to Make Yummy Green chilli Pakora and paties
Green chilli Pakora and paties. How to make - Hari Mirch Pakodas/Plain Green Chilli Pakode. - Indian Vegetarian Recipes "SUBSCRIBE" here to get updated on every new recipe. How to make - Rajasthani Mirch Pakoras/Stuffed Green Chilli Pakora - Rajasthani Mirchi Vada Recipe - Mirchi Ka Pakoda - Mirchi Bhajji - Indian Vegetarian. Hi Friends, welcome to my channel Bong Recipe.
The image is available for download in high resolution quality up to. Paneer pakora recipe with video and step by step photos. Spicy, delicious, crispy and flavorful paneer pakoda that any one will love with green chutney. You can have Green chilli Pakora and paties using 5 ingredients and 6 steps. Here is how you cook it.
Ingredients of Green chilli Pakora and paties
- Prepare of German big green chilli.
- It's of Boiled potatoes.
- It's of Salt.
- You need of Red chilli.
- You need Gram of flour.
Sprinkle chaat masala, garam masala and red chili powder. Add oil to a kadai or a fry pan and heat oil. రకరకాల బజ్జిలు Palak Pakora Recipe is a delicious tea time snack recipe made of spinach, spices and gram flour. Make these delicious Palak Pakoras for a tea time snack and serve it along with mint chutney and adrak chai.
Green chilli Pakora and paties step by step
- In a bowl mash all potatoes and add salt and red chilli mix them well.
- Cut the green chilli from the middle and add potatoes in it and rest for 5 minutes.
- Now make the gram flour batter.
- In a bowl take some gram flour and a little water and add salt and red chilli powder make a thick batter it will ready to make chilli powder.
- Now heat a pan and put some oil in it then pour the green chilli in the batter and gently fry them in a medium heat when it's going to b light golden take it out.
- And enjoy your Pakora.
Fry the pakoras on medium flame till it turns golden brown from both side. Take out on the kitchen towel to absorb extra oil and repeat the same process for remaining mixture. Pakora is one of India's most infamous snack dishes. Usually, it involves a mixture of different vegetables all bound together with spices and gram flour. This was the pakora of choice for all kids when I was growing up.
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