Recipe: Tasty Easy as can be chocolate chip cookies

Easy as can be chocolate chip cookies. Everyone needs a classic chocolate chip cookie recipe in their repertoire, and this is mine. How to make The Best Chocolate Chip Cookie Recipe Ever (how to make easy cookies from scratch). Like I said, these cookies are crazy easy, however here are a few notes.

A warm, fresh chocolate chip cookie with a big glass of milk is comfort Flavor: They have a sweet, buttery, toffy-like cookie flavor, loaded with chocolate chips. Quick & Easy to make: No bringing the ingredients to room temperature. Jump to the Easy Chocolate Chip Cookies Recipe or read on for our tips on making them. You can have Easy as can be chocolate chip cookies using 9 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Easy as can be chocolate chip cookies

1. Prepare 120 g of softened butter or margarine.
2. Prepare 75 g of brown sugar.
3. Prepare 75 g of caster sugar.
4. Prepare 1 of medium egg.
5. You need 1 tsp of vanilla extract (optional).
6. You need 210 g of plain flour.
7. It's 1/2 tsp of bicarbonate of soda.
8. Prepare 100-180 g of chocolate chips or chunks (depending on preference).
9. It's Pinch of salt.

With this simple recipe, you will have less dishes to clean, there's no time required for softening butter, chilling the cookie dough is optional, and the batter can be frozen for cookies another day. Looking to make some Cannabis Cookies? Check out this simple Cannabis Infused Chocolate Chip Cookie Recipe by the crew at CLtv. Warning: these chocolate chip cookies require a tall glass of milk.

Easy as can be chocolate chip cookies step by step

1. Cream sugars and butter until well mixed and paler in colour..
2. Add vanilla if using and one egg and mix well..
3. Add flour, bicarbonate of soda and pinch of salt and mix well..
4. Fold in chocolate chips gently to combine. Add spoonfuls to lined or greased baking tray, leaving room to spread...and they will!.
5. Cook in preheated oven at 180C for 10 minutes or until golden brown. Leave to cool slightly then transfer to wire rack to cool completely before storing for up to 3 days. Alternatively enjoy warm with a scoop if icecream. Can be gently reheated in warm oven. Yum!.

Watch me make them from start to finish in my own kitchen Use melted butter in this chocolate chip cookie recipe. Most of the cookies on my website call for creaming softened butter with the sugars. These healthy chocolate chip cookies definitely meet the standards. They are so ridiculously delicious… and not just for a healthy cookie either! These cookies can be whole-grain, vegan, and MUCH lower in sugar, fat, and calories than traditional chocolate chip cookies, with no cholesterol.

Subscribe to receive free email updates: