Recipe: Yummy Spinach pancakes, smoked salmon with a creme fraiche and dill

Spinach pancakes, smoked salmon with a creme fraiche and dill. Chive pancakes are topped with smoked salmon, lemon, capers and dill crème fraîche in this easy recipe. To make the pancakes, mix the flour, baking powder, chives and spring onions with a large pinch of salt. Although Wolfgang Puck is best known for putting smoked salmon, caviar and dill-flecked crème fraîche on his designer pizzas, he also loves this trio.

For the topping, mix the crème fraîche with the horseradish in a bowl and season, to taste, with salt and freshly ground black pepper. To serve, place the pancakes onto serving plates. Top with a spoonful of the horseradish cream, some slices of salmon and sprigs of dill. You can cook Spinach pancakes, smoked salmon with a creme fraiche and dill using 11 ingredients and 7 steps. Here is how you cook that.

Ingredients of Spinach pancakes, smoked salmon with a creme fraiche and dill

1. It's 100 grams of spinach.
2. Prepare 250 ml of full fat milk.
3. Prepare 175 grams of plain flour.
4. You need 1 tbsp of baking powder.
5. Prepare 4 tbsp of melted butter.
6. It's 4 tbsp of creme fraiche.
7. It's of Juice of a lemon.
8. It's 2 tbsp of chopped dill.
9. It's of Salt and pepper.
10. It's 3 tbsp of oil.
11. Prepare 150 grams of smoked salmon.

Potato Pancakes With Smoked Salmon And Dill Creme Fraiche. Fresh Pasta With Smoke Salmon And Noilly Prat. Mille Feuille With Double Salmon And Creme Fraiche. Learn how to make a smoked salmon pate with cream cheese, dill and chives.

Spinach pancakes, smoked salmon with a creme fraiche and dill step by step

1. First of all mix the creme fraiche, dill and lemon into a bowl, add salt and mix well, leave and set aside..
2. Next heat a pan of salted water when it gets to the boil, turn it off add the spinach for a minute so it wilts! Drain into a sieve and set aside!.
3. Put the milk, melted butter and eggs into a bowl or a jug, add the spinach and blitz!.
4. I switched to using a jug as it started splashing all over the walls! 🤭.
5. Put the flour and baking powder into a bowl slowly add the milky mixture whisking as you go to get a smooth batter!.
6. Take a large table spoon of the batter and pour into a hot oiled bone stick pan, flip them over and serve !.
7. .

Buy the best-smoked salmon you can find for this recipe-the way the rich fish plays against the delicious tanginess of crème fraiche is just wonderful. These mini smoked salmon pancakes with caviar are a delicious dinner party starter and so easy to make ahead! You can whip these up in just three steps! To serve, top the pancakes with a slice of smoked salmon, a small amount of crème fraîche and the caviar. Fold omelet in half; transfer to a plate.

Subscribe to receive free email updates: