Easiest Way to Cook Perfect Easy peasy 3 ingredient biscuits

Easy peasy 3 ingredient biscuits. Self-Rising Flour Biscuits are the easiest biscuits you will ever make! If you read my post last week about self-rising flour, then you know that. - Self-Rising Flour Biscuits are the easiest biscuits you will ever make! If you've ever had trouble making homemade biscuits, this is the recipe for you.

I love that I can make these biscuits and have enough left over to freeze for another meal. Easy Peasy Foodie. easy, delicious, stress-free, family food. I just love these little biscuits. You can have Easy peasy 3 ingredient biscuits using 3 ingredients and 5 steps. Here is how you cook it.

Ingredients of Easy peasy 3 ingredient biscuits

1. You need 100 g of butter or margarine.
2. Prepare 50 g of sugar (caster or granulated).
3. You need 150 g of self-raising flour.

They have melt in the mouth texture and are gently spiced for a crowd-pleasing Christmassy flavour. These little gems are perfect for school lunchboxes for three reasons — they're delicious, they're nut-free, and they're super quick and easy to whip up! Just don't give them all to the kids — they're great as a pre-training energy boost and are the perfect treat to enjoy with a coffee! These easy biscuits are buttery, soft, moist, and there's no need for shortening.

Easy peasy 3 ingredient biscuits instructions

1. Mix ingredients in bowl, handling as little as possible..
2. Chill in refrigerator for 10-15 minutes until cool to the touch and easy to handle..
3. Roll a spoonful of mixture into a ball and place onto a lined baking tray, squashing down gently with a fork, first one way and the the other to make a cross cross pattern. Kids love this bit! Repeat to use up dough, leaving room to spread..
4. Bake in preheated oven for 10-15 minutes or until lightly golden at 180C..
5. Cool on the tray for a few moments until transferring to wire rack to cool completely. Will store well in airtight container for several days..

You just need one bowl and three ingredients, so you can quickly whip up these biscuits in no time. Add flour to the bowl with cold butter cut into pieces. Incorporate the flour and butter until you get a good crumbly. Top each biscuit with a sprinkle of black pepper. We've curated a bunch of recipes & tips to make cooking easier for you during this time!

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