How to Make Yummy Orange and cardamom biscuits

Orange and cardamom biscuits. Citrus and spiced orange cardamom biscuits. It is baking unusual in this place. Let's discuss orange and cardamom biscuits.

The ingredient list This is one of my all time favourite recipes! The cardamom has a beautiful aroma and warm spicy-sweet flavour which make perfect combination with orange. And no, I didn't devour the whole plate of biscuits in this one sitting. You can cook Orange and cardamom biscuits using 8 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Orange and cardamom biscuits

1. Prepare 100 g of caster sugar.
2. It's 125 g of unsalted butter room temperature.
3. You need 1 of egg.
4. It's 250 g of plain white flour.
5. It's 1 TSP of baking powder.
6. You need of Zest of two oranges.
7. Prepare 1 TSP of ground cardamom.
8. It's of Flour for dusting.

Although I very well could have, such is their subtle cardamom power. Cream the butter and sugar in a bowl, and add the flour and spices. Zest both of the oranges and add that in. A wide variety of cardamom biscuits options are available to you, such as cream, cheese, and fruity.

Orange and cardamom biscuits step by step

1. In a bowl, beat the butter and sugar with an electric mixer or with a fork..
2. Add the egg and mix it again until the ingredients are integrated..
3. Add the flour, the baking powder, the salt, orange zest and the cardamom. If you are using self rising flour, do not add baking powder, skip it!.
4. Mix it until a ball of dough if formed..
5. Wrap it with cling film and leave it to rest in the fridge for one hour..
6. Dust a flat surface with flour and roll the dough until it is around 5 mm thick..
7. Cut the biscuits with the help of a cutter, or if you don't have one, you can use a knife and make rectangles as well as using any shapes to cut the biscuits. Just make sure to keep the size the same so they bake evenly..
8. Arrange them in a baking tin lined with baking paper, make sure they don't touch each other, and have enough space to expand. Place it in the oven at 180 degrees until the edges of the biscuits are golden brown. Approximately 15 minutes..
9. If you want, you can use lime or lemon zest instead of the cardamom and orange version, it tastes delicious too. ENJOY!!.

Orange and treacle flavoured rye doughs are twisted together to make these pretty - and very tasty - rolls. Put the flours in a large mixing bowl, add the cardamom and the yeast to. Cardamom and orange cupcakes. (Armelle Habib). Cupcakes are popular with everybody, and this recipe - with cardamom and candied fennel - is a little bit special. It's definitely a recipe for parties or afternoon tea with friends.

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