Easiest Way to Prepare Delicious Paneer manchurian

Paneer manchurian. Paneer manchurian is a Indo Chinese recipe that is very popular in the Indian restaurants. Crisp fried paneer is added to the Manchurian sauce. Paneer Manchurian is a popular and tasty Indo Chinese dish of pan fried spicy, sour and sweet cottage cheese cubes.

Paneer manchurian Dry and spicy Paneer Manchurian is one of the best Indo Chinese recipes. This recipe is similar to gobi manchurian but uses soft paneer cubes instead of cauliflower florets. Paneer Manchurian Dry Recipe - Deep fried, crispy paneer cubes are coated with spicy, tangy Paneer Manchurian Dry Recipe. You can cook Paneer manchurian using 17 ingredients and 2 steps. Here is how you cook that.

Ingredients of Paneer manchurian

  1. Prepare 1 block (250 g) of paneer.
  2. You need 1/2 cup of plain flour.
  3. You need 3 tbsp of cornflour.
  4. It's 1/4 tsp of salt.
  5. You need of Manchurian sauce.
  6. Prepare 2 of spring onions.
  7. Prepare 1 tbsp of oil.
  8. It's 1 teaspoon of minced ginger.
  9. It's 1 teaspoon of minced garlic.
  10. It's 1/2 of capsicum.
  11. Prepare 2 tbsp of soy sauce.
  12. It's 1 tbsp of tomato ketchup.
  13. You need 1 teaspoon of red chilli sauce.
  14. Prepare 1 tbsp of vinegar.
  15. You need to taste of Salt.
  16. You need 1 teaspoon of cornflour with water as a slur.
  17. You need of Coriander.

Paneer manchurian is an Indo- Chinese recipe that is very popular in the Indian restaurants. Batter fried paneer is added to the Manchurian sauce. Dry and spicy Paneer Manchurian is one of the best Indo Chinese recipes. A classic Paneer dish that is a favourite for vegetarian lovers.

Paneer manchurian instructions

  1. Chop the paneer into cubes and set aside. Then coat this using plain flour cornflour salt and chilli powder and then fry the cubes in oil until they are brown and leave them in a vessel whilst you make the sauce..
  2. Add oil to a pan. Then add garlic ginger and spring onions let them sautรฉ then add capsicum. Stir for 2 minutes then add soy sauce and cornflour slur to thicken the sauce. Then add the ketchup vinegar and chilli sauce. Add the paneer and mix well. Sprinkle fresh coriander chopped on top tastes yummy on its own or with rice..

Paneer Manchurian is a delicious vegetarian Indo-Chinese recipe that's very easy to So I'm a little Manchurian obsessed these days. I've already shared two delicious Manchurian recipes here on the. Paneer manchurian recipe is a delicious indo Chinese starter recipe popular across all Indian restaurants. You can make this paneer starter easily at home with simple ingredients. Chinese Paneer Manchurian is a very popular recipe.

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