Recipe: Appetizing Jamon iberico, asparagus, pear and goats cheese salad

Jamon iberico, asparagus, pear and goats cheese salad. Slice the goat cheese and add it into the bowl, twist the jamon slices and add them into the bowl. Pear and Asparagus Salad is one of such lite and refreshing green salad. Sweet and tangy, this salad is very satisfying, perfectly satisfy my craving for salt and sweet and keeps me away from evening salty-snack engagements.

Jamon iberico, asparagus, pear and goats cheese salad With a melon baler, remove seeds and make a small, round cavity in each pear half. Leaves from a few small thyme sprigs, optional. Small handful of walnuts or pecans. You can cook Jamon iberico, asparagus, pear and goats cheese salad using 10 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Jamon iberico, asparagus, pear and goats cheese salad

  1. You need 10 slices of jamon iberico.
  2. It's 3 of large asparagus.
  3. It's 8 of cherry tomatoes.
  4. Prepare 200 g of goats cheese.
  5. You need 1 of avocado.
  6. You need 1 of pepper.
  7. It's 1 of pear.
  8. You need of Good olive oil and balsamic.
  9. You need of Baby leaf spinach.
  10. It's of Rocket.

About half a bag of rocket and chard salad, or whichever salad leaves you like. For the dressing This simple salad has a perfect mix of bitter (arugula), sweet (Asian pear), tangy (lemon dressing) and crunchy (pumpkin seeds). Top with the crumbled goat cheese, sprinkle lightly with sea salt and serve right away. The salad dressing can be refrigerated overnight.

Jamon iberico, asparagus, pear and goats cheese salad instructions

  1. Chop pear, tomatoes, peppers.
  2. Toss into the spinach and rocket with oil, balsamic vinegar and pepper.
  3. Slice asparagus lengthways and in half then grill with oil and pepper.
  4. Meanwhile slice the avocado and goats cheese.
  5. Dress the salad and finally top with iberico and drizzle with oil and balsamic.

Learn the difference: jamón Ibérico, Jamón de bellota, pata negra, & Serrano! It's carved off of the bone and served alongside other cured meats, sausages, and cheeses as an appetizer. A delicious ham wrapped asparagus recipe with Manchego cheese on top! Spanish Inspired Grilled Cheese with Bacon I Bacon Fat Grilled Cheese Recipe! Sweet pears and pungent goat cheese have long been partners in salads, and this one builds on that tradition.

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