How to Cook Perfect Meatballs dressed in eggplant

Meatballs dressed in eggplant. Also, if you like a bit. Today I want to share with you a simple and delicious Eggplant Meatball recipe. Mince half cup loosely packed Italian parsley leaves and one garlic clove and the olive oil and combine with egg and breadcrumb mixture.

Meatballs dressed in eggplant Easy as making meatballs, these balls are meatless. You could even shape these into patties for a vegetarian burger! These Fried Eggplant "Meatballs" are a great alternative to latkes and a save-for-later vegetarian dinner recipe. You can have Meatballs dressed in eggplant using 17 ingredients and 5 steps. Here is how you cook that.

Ingredients of Meatballs dressed in eggplant

  1. Prepare 5 of eggplants.
  2. It's of For the meatballs.
  3. You need 250 g of ground meat.
  4. It's 1 of onion finely chopped.
  5. Prepare 1 of egg.
  6. You need 2 slices of soaked stale bread.
  7. It's 1 tbsp of vinegar.
  8. You need 1 tbsp of fresh or dried spearmint.
  9. Prepare 1 tbsp of oregano.
  10. You need 2 tbsp of olive oil.
  11. Prepare of salt, pepper.
  12. It's of For the sauce.
  13. You need 300 g of tomato sauce.
  14. It's 1 clove of garlic.
  15. You need 2 tbsp of olive oil.
  16. You need of salt, pepper.
  17. It's 1 tsp of sugar.

Serve alone or with warm marinara. Eggplant meatballs satisfy the taste buds of meat-lovers and vegetarians alike. Its sweet aroma will increase your appetite. Eggplants are rich in dietary fiber and improve your digestive health.

Meatballs dressed in eggplant instructions

  1. Cut the eggplants into thick strips, spread them out on a baking tray lined with greaseproof paper, sprinkle with a little olive oil and bake using the grill on both sides..
  2. Knead all the ingredients for the meatballs and place the mixture in the fridge for one hour..
  3. To make the sauce, sauté the garlic for a bit in the olive oil and discard it. Add the rest of the ingredients and boil for 10-15 minutes. Let the sauce cool a little..
  4. Form small meatballs and wrap each one with an eggplant strip. Place the rolls in a pyrex baking tray, pour the sauce over them and cover the baking tray with a lid or aluminum foil..
  5. Bake at 180°C for about 1 hour..

They control LDL cholesterol level in your body to reduce the risk of many heart diseases. Eggplant Meatballs - Lexi's Clean Kitchen. ahealthylifeforme.com. Little Lamb Meatballs in a Spicy Eggplant Tomato Sauce - Please Come Out with Your Hands and Forks Up. As far as the easy part, well, that is a more relative term. There are no difficult techniques here, and after cutting up an eggplant and onion, most of your prep is done.

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