Recipe: Perfect Eggplants with cheese in the oven
Eggplants with cheese in the oven. Panko breadcrumbs: Which I recommend briefly toasting on a baking sheet in the oven before adding to the casserole, so that the breadcrumbs are extra-crispy and golden. Spray a rimmed baking sheet with vegetable cooking spray. Beat the eggs in a shallow bowl with a fork or whisk.
Cut diagonal lines going about an inch apart, then turn the eggplant around and cut. View top rated Eggplant in the oven recipes with ratings and reviews. Eggplant In The Style Of Modugno (Melanzane A, Cinnamon Raisin Greek Eggplants with Tomato Sauce and Feta Cheese in the Oven. You can cook Eggplants with cheese in the oven using 9 ingredients and 9 steps. Here is how you cook it.
Ingredients of Eggplants with cheese in the oven
- You need 1 kg of eggplants cut into round slices.
- It's 300 g of hard feta cheese.
- You need 1 of onion cut into slices.
- It's 1 cup of olive oil.
- Prepare 3-4 of ripe tomatoes cut into round slices.
- You need 1 cup of tomato sauce.
- Prepare 1 tsp of sugar.
- Prepare of oil for frying.
- It's of salt, pepper.
Put the sunflower oil in a shallow oven dish and place the eggplant halves in the dish. Crispy oven-fried eggplant topped with melted cheese, nestled in a bed of savory tomato sauce. How to make the best eggplant parmesan. Since posting my recipe for the Best Chicken Parmesan, I've been getting tons of requests for my version of an oven-fried Eggplant Parmesan.
Eggplants with cheese in the oven instructions
- Coarsely grate the feta cheese..
- Cut the tomatoes into round slices and set them aside to drain..
- Cut the eggplants into round slices and leave them in salted water to degorge for 30'. Rinse and strain them..
- Lighly fry the eggplants (or brush them with oil and grill them). Leave them on absorbent kitchen paper to get rid of the excess oil..
- Place them one next to the other in an oiled baking tray..
- Top them with the round slices of the onion and the tomato..
- Mix the tomato sauce with the oil and the sugar, pour over the eggplants and cook using the grill for 15-20'..
- Remove from the oven, sprinkle them with the grated feta cheese and the parsley and continue baking (in order for the cheese to crust) for about an additional 15' minutes..
- Serve while hot..
Cheese, bread crumbs, parsley, garlic and onion are mixed in with the cooked eggplant and formed into patties. That gave them a nice roasted flavour. Video: Watch this Oven-Roasted Eggplant recipe in action. More Eggplant Basics: Learn more ways to cook eggplant to tender, silky perfection and Salt first for less oily eggplant. Eggplant soaks up oil like a sponge, but you can reduce its ability to absorb oil by salting the cut flesh and letting it sit for.
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