How to Make Delicious Carrot chia kheer

Carrot chia kheer. Carrot Kheer recipe - One of the most popular & delicious Indian dessert recipe made with carrot, milk and sugar. Carrot Kheer or payasam is so easy to prepare and tastes so delicious hot or chilled. The only work is grating the carrots.

This carrot kheer recipe requires use of fresh and healthy carrots rich on B carotene, dietary fibers and antioxidants. The use of ghee and cardamom powder adds a subtle taste and flavor while use of. Carrot Kheer is my fav…As I've mentioned so many times, I just love carrots, be it carrot juice or carrot milkshake or this kheer I am very tempted. You can cook Carrot chia kheer using 6 ingredients and 6 steps. Here is how you cook that.

Ingredients of Carrot chia kheer

1. You need 1 of lt milk (full cream).
2. It's 2 tbsp of sugar.
3. Prepare 1 tbsp of chia seeds.
4. Prepare 2 pods of cardamom.
5. Prepare 3 of grated carrots.
6. It's of Crushed pistachio for garnishing.

Carrot kheer recipe, a tasty, easy Indian dessert preparation made with carrots, milk & almonds for festivals carrot kheer. Carrot kheer is an easy sweet dessert recipe you can make for any occasion or whenever you want to pamper yourself. A festive dessert, the kheer is both delectable and healthy. This is not any baby food but certainly tastes great to prepare on any.

Carrot chia kheer instructions

1. Pour milk in a pan add crushed cardamom, bring it to boil.
2. Add grated carrots and boil for 10 mins.
3. Add sugar and boil for 10 mins.
4. Add chia seeds and boil till you see milk is a little thick consistency..
5. Garnish with pistachio and serve hot.
6. You can keep it in fridge and serve cold as well.

Carrot Kheer (Gajar ki Kheer) or Carrot Paysam is delicious sweet or dessert suitable for all Carrot kheer is made with minimal ingredients and it's very easy to prepare, this kheer almost taste like rabri. Carrot Kheer is a great idea for Diwali dessert especially if you are having guests/family over or invited to a Diwali potluck party. Carrot Kheer, a healthy and tasty payasam variety. We can serve cold and also we can pour this in popsicle moulds and freeze and serve as popsicles. A soothing drink particularly during hot summer.

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