Recipe: Perfect Salmon fillet and portobello pie

Salmon fillet and portobello pie. Legendary salmon fishing guide Herb Good shows you how to fillet a big salmon. Don't start with cold fillets: Cold salmon fillets pulled straight from the fridge are not a friend of a screaming-hot pan. Make sure the fillets are dry: Before adding the salmon fillets to the pan, use a paper towel or a clean dish towel to pat each one dry.

For the pie, put the salmon in a large pan and just cover with cold water. Repeat these layers with the remaining salmon, spinach and hollandaise. Brush the border and exposed pastry with beaten egg, then fold it over and roll the edges over to look rope-turned. You can cook Salmon fillet and portobello pie using 9 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Salmon fillet and portobello pie

1. Prepare of Roll of Puff pastry.
2. Prepare 4 of salmon fillets.
3. It's of Portobello mushrooms (1 enough probably!).
4. Prepare of Onion.
5. It's Spoonful of cream.
6. You need of Egg to glaze.
7. It's of Olive oil.
8. You need Knob of butter.
9. It's of Veg, I used asparagus :).

Serve up salmon fillets for a nutritious supper. Take your pick from a huge range of dishes, including leeky parcels, glazed salmon and fishcakes. A quick way to liven up salmon fillets, with stir-fried veg and the classic trio of garlic, chilli and ginger. Place a salmon fillet over thinly sliced fennel on parchment paper.

Salmon fillet and portobello pie instructions

1. Get your mushroom and onion. Chop, fry onion in oil and butter, after a few minutes add mushrooms. Stir and cook for about 6-7 mins.
2. Add a touch of cream. Stir and cook for another few minutes. Using a blender, whizz up your mushrooms so you get a lovely thick sauce.
3. Roll out your pastry, divide in 4. Spread a little mushrooms on each piece. Add cleaned fillet on top. Cover with rest of the mushrooms. Close up and seal each one. Turn them over. Score with a knife, glaze with egg, bake at 200 for about 25 mins.
4. Enjoy :).

Sprinkle with salt and pepper, lemon juice or white wine, top with lemon slices, fennel fronds and. Calories in Salmon Fillet based on the calories, fat, protein, carbs and other nutrition information submitted for Salmon Fillet. Other User Submitted Calorie Info Matching: Salmon Fillet. The Best Cook Snapper Fillets Recipes on Yummly Steamed Snapper Fillets With Ginger And Shallots, Steamed Snapper Fillets With Chilli And Garlic Oil, Barbecued Goldband Snapper Fillets In Vine Leaves With Warm Lentil Salad.

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