Easiest Way to Cook Delicious Layered Chappathi (Traditional Indian wheat bread)

Layered Chappathi (Traditional Indian wheat bread). Although traditional chapati are wheat-based my mother's allergic to wheat so I used all-purpose flour. Great recipe for Layered Chappathi (Traditional Indian wheat bread). Soft flatbread in a simple way.

Layered Chappathi (Traditional Indian wheat bread) Whole wheat flour is high in fibre, protein and other essential nutrients, it can keep. Chapati is a traditional Indian bread recipe prepared with wheat flour. It is also a staple food of North India. You can cook Layered Chappathi (Traditional Indian wheat bread) using 4 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Layered Chappathi (Traditional Indian wheat bread)

  1. You need 1 cup of Whole wheat flour.
  2. You need 1/2 tsp of salt.
  3. Prepare of Water.
  4. Prepare of Oil.

In this video, I have shown you, how to make two different types of layered chapati. Ambar India Restaurant - Fine Indian Cuisine. Chapati (Roti) Traditional baked whole wheat bread. Plain Paratha Multi-layered whole wheat bread.

Layered Chappathi (Traditional Indian wheat bread) step by step

  1. Mix wheat flour and salt. Add warm water little by little and make a dough. Apply 1 tsp oil on the dough and Cover the dough with wet cotton cloth and leave it aside for 30 minutes..
  2. Divide into small size dough balls and start rolling. Here in the photo I have made a triangle layered Chapati. For this roll into big circle and fold it twice to form a triangle and roll again to flatten..
  3. Cook it on a hot plate few minutes on each sides. Brush little oil on both sides to keep the softness. Oil can be avoided for healthy option. Once cooked, keep it immediately in a closed box while it is still warm. so that chapati will remain soft..
  4. Eat with potato sabjis or with curries. These Chapatis can also be used as a wrap with your favourite stuffing inside..

Aloo Paratha Multi-layered whole wheat bread stuffed with potato. Poori Whole wheat bread lightly fried. Chapati (Roti) Traditional baked whole wheat bread. Aloo Paratha Multi-layered whole wheat bread stuffed with potato. Poori Whole wheat bread lightly fried. mildly spiced potatoes .

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