Easiest Way to Prepare Delicious Sausage and Mash

Sausage and Mash. The classic sausage and mash served with homemade onion gravy and peas. Simple and sure to please all the family. This is designed to be a low cost recipe.

Sausage and Mash Bangers and mash is the familiar term for sausage and mash, a favorite British and Irish dish. The name bangers is believed to come from the habit of sausages bursting in the pan with a bang if. Sausage with Onion Gravy and Mashed Potato - affectionately known as "Bangers and Mash" - is one of the greatest of all comfort foods. You can have Sausage and Mash using 6 ingredients and 5 steps. Here is how you cook that.

Ingredients of Sausage and Mash

  1. It's of Sausages.
  2. Prepare of Olive oil.
  3. Prepare 4 of large potatoes.
  4. Prepare 1 teaspoon of milk.
  5. You need 1 teaspoon of butter.
  6. You need of Gravy granules.

A sausage recipe for a quick easy dinner with a side of peas. The First Lady of Irish cooking, Rachel Allen, joins James Martin in the kitchen to cook a delicious sausage and mash dish with a. Whilst our name is 'The Sausage & Mash Company', sausage and mash is only one of the many delicious We don't know about you, but here at The Sausage & Mash Company we LOVE canapes! A simple Sausage and mash recipe for you to cook a great meal for family or friends.

Sausage and Mash step by step

  1. Heat the oil in dish then add the sausages to the it and put in the oven that is heated to 160°C. Cook the sausages for 40 minutes. After 20 mins, turn over the sausages to let the other side cook..
  2. Peel the potatoes until no skin remain then chop the potatoes into chunks before boiling in water for 20-25 minutes..
  3. Drain the potatoes using a colander then put them back in the pan and mash before adding the butter and milk..
  4. Mix gravy granules with boiling water and keep stirring until it thikens..
  5. Place on a plate then enjoy ๐Ÿ‘.

Buy the ingredients for our Sausage and mash recipe from Tesco today. Next to the sausages, add a big spoonful of mash. With the ladel, pick up the gravy and pour over the sausgaes and mash. You have made a brilliant Sausage and Mash with Onion Gravy! This comforting sausage and mash bake recipe will be a hit with the whole family.

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