Easiest Way to Make Appetizing Whole Baked Sea Bream
Whole Baked Sea Bream.
You can cook Whole Baked Sea Bream using 7 ingredients and 11 steps. Here is how you cook it.
Ingredients of Whole Baked Sea Bream
- It's 2 of x 250g Whole Sea Bream.
- It's 1 Tbsp of Capers.
- Prepare 2 of x Mixed Vegetable Squiewers.
- It's 1 of hand full of asparagus spears.
- You need 1 of lemon.
- Prepare to taste of Salt.
- Prepare to taste of Pepper.
Whole Baked Sea Bream step by step
- Clean the fish and pat dry with kitchen towel.
- Cut three deep slashes onto each side of the fish. All the way down to the bone.
- Grill or BBQ the vegetable Squiewers.
- Once the veg are cooked, stuff them into the fish cavities and at the bottom of the pan.
- Place the fish on top.
- Sprinkle with salt and pepper.
- Drizzle with olive oil and lemon juice.
- Place slices of lemon over the fish.
- Sprinkle the capers.
- Bake in the oven at 200 Deg c for 25 mins or until the fish is cooked through and the skin pulls away easily.
- Serve with some lemon Mayonnaise and new potatoes.
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